Catalan Wines
Torres brings Forcada to the forefront
by Miquel Hudin | 11-03-2020
Spanish winemaking stalwart, Torres has announced an expansion of Forcada grape plantings near the village of la Llacuna in Alt Penedès. Embracing their overall plan to reintroduce this grape into production, they’ve planted the vines... more »
DO Empordà first region in Spain to allow the Carinyena Blanca grape
by Miquel Hudin | 04-03-2020
It has finally been announced in the almighty, Official Spanish State Bulletin (Boletín Oficial del Estado) that Carinyena Blanca (White Carignan) will be allowed for use in DO Empordà starting with the 2020 harvest, making... more »
Catalan exports up, wine down. Time to bend tariffs?
by Miquel Hudin | 28-02-2020
The Catalan Department of Agriculture, Livestock, Fishing, and Foods (Agricultura, Ramaderia, Pesca i Alimentació) had their annual round table meeting this week to discuss final figures for 2019. The good news is that exports of... more »
El Mas d’Edetària Selecció, the first ‘Vi de Finca’ in DO Terra Alta
by Miquel Hudin | 07-02-2020
And now for some much-needed good news in wine: I’m happy to report that there’s been a new Vi de Finca announced which is also the first one from DO Terra Alta! Yes, “El Mas... more »
The ‘solidarity’ efforts to rebuild the Rendéu Masdéu cellar in Conca de Barberà
by Miquel Hudin | 29-01-2020
These have not been the finest of months for wineries when it comes to Mother Nature… and sadly, probably won’t be the last that we’ve seen. Fires have ravaged Southeastern Australia destroying cellars, homes, vineyards,... more »
And then there were 10: Celler Descregut joins Corpinnat
by Miquel Hudin | 20-01-2020
While they were some of the absolute best Cava producers, it was admittedly just a handful of them who left to form Corpinnat last year. Momentum appears to be gaining however as shown by the... more »
Best Catalan wines of 2019
by Miquel Hudin | 16-12-2019
We come to that time of year for the “100 Best Wines in the Whole Universe” or other similarly-named yet no less grandiose summaries in wine publications. Obviously, they’d be more aptly named, “The Best... more »
The terror of wine people gifting has arrived
by Miquel Hudin | 05-12-2019
Oh… sweet sweaty Bacchus, it’s happened again, hasn’t it? Thanksgivings in the US and Canada have passed along with Black Friday, Cyber Monday, and Impulse Buy Tuesday. And you now painfully realize that another year... more »
What the new DO Rueda classifications mean
by Miquel Hudin | 02-12-2019
DO Rueda has announced a hefty overhaul of their governing rules or pliego de condiciones. For a DO that most people think of in terms of, “White wines. Verdejo grape, a little Sauvignon Blanc. Fresh,... more »
Taking a look at Douro 2017 reds and 2018 whites
by Miquel Hudin | 28-11-2019
At the beginning of June I headed due west until there was no more west which is of course a fancy way to say I hopped across Iberia to Porto, Portugal. I took one of... more »