Miquel Hudin
Miquel Hudin
Miquel Hudin

Miquel Hudin is a writer originally from California, based in Catalunya, Spain. He started his wine career in the Napa Valley which led to the founding of the Vinologue series of wine books in 2008 followed by Hudin.com in 2010. He received the Wine & Innovation Award 2020 from Millesima, was named Best Drink Writer of 2017 by the Fortnum & Mason Awards, and was the recipient of the 2016 Geoffrey Roberts Award. Profile photo by Dean Dubokovič

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The Morenillo grape (finally) gets official permission

by  |  17-01-2019

Morenillo won’t pop to the top of anyone’s list of go-to grape varieties. After all, it isn’t in the Wine Grapes book and so for most people, it... more »

Mas Doix goes Blanc

by  |  14-01-2019

It’s no secret that I love the wines produced in DOQ Priorat to no end. But, there are good producers and then there are those who reach that... more »

How that “wine influencer” might well be a fraud

by  |  10-01-2019 ~ 12 Comments

"Influencer" is a word many of us will have heard of at this point even if not in marketing circles where it's the current brass ring in terms... more »

Tasting the finest wines of València & Spain’s Levant

by  |  04-01-2019

This past New Year’s Eve found me in València, hired on as the “wine expert” for a group that had flown down for the UK to say goodbye... more »

Wine Predictions for 2019

by  |  01-01-2019

In these illustrious times of silly-haired men holding sway over the misdirection of the world, predictions of any kind are slightly less useful than horse sweat. But, as... more »

Best Catalan wine of 2018

by  |  27-12-2018

“So, what’s the best wine in _____?” This question in slightly varying forms is one I’m asked often. I have to admit that while I appreciate people thinking... more »

The 2018 Wine Predictions in review

by  |  26-12-2018

We arrive to that time of year for everyone’s predictions in the wine industry about the year to come. I’ll join in that bluster parade shortly but unlike... more »

A question of design: Casa Mariol Syrah

by  |  19-12-2018

A wine importer in the US once commented to me about the labels on Spanish wines: “The great thing here is that I either love them or hate... more »

DO Tarragona also gets an update

by  |  18-12-2018

About 3-4 years ago public money was made available for the various DOs in Catalunya to “app themselves”. Due to this, various apps popped up and various levels... more »

Wonderful Gran Reserva Cavas for unreasonable times

by  |  15-12-2018

It’s roundabout mid-December when the bubbly articles inevitably percolate throughout all manners of media. The codified thinking is that for these festive times, you’ll want what has been... more »