Morenillo won’t pop to the top of anyone’s list of go-to grape varieties. After all, it isn’t in the Wine Grapes book and so for most people, it probably doesn’t even exist. That’s plenty fair however as the only region known to cultivate and produce wines from this grape is DO Terra Alta in Southern Catalunya and even there, it’s found in just a few scant hectares for the time being. When assembling the DO Terra Alta report, I ended up tasting several wines made either fully or partially from […]
For full access, please log in or purchase a subscription.