Articles
Cava to all and to all a good night
by Miquel Hudin | 03-12-2014
The bubbly is upon us!!! For those who love sparkling wines, this is a great time of year. For those who don't or are just generally meh, the... more »
Chêne Bleu
by Miquel Hudin | 24-11-2014
Despite what seems like a simple line drawing map on their website that could lead you astray when arriving at the winery, Chêne Bleu, it is surprisingly easy.... more »
The future of wine, is seemingly up
by Miquel Hudin | 19-11-2014 ~ 1 Comment
For anyone who hops around the wine world, you start to notice a common thread which is that the highest elevation vineyards produce some of the most interesting... more »
Signs, wonderful signs for Catalan wines
by Miquel Hudin | 13-11-2014 ~ 1 Comment
For the directionally impaired, the government of Catalonia has set about to install signs that indicate when you are entering one of the 10 Denomination of Origin regions... more »
A review of “Natural Resistance”
by Miquel Hudin | 10-11-2014
At the press screening night for the Most Festival, I had the chance to see "Natural Resistance" at the Filmoteca in Barcelona. I was very excited to see... more »
Make the Most out of this week
by Miquel Hudin | 08-11-2014
The fourth annual Most Festival has kicked off this week. Here's a little overview from lastest article in Barcelona Miniguide Most is a film festival in Penedès with... more »
The mega yacht wine cellar
by Miquel Hudin | 06-11-2014
A couple of weeks ago, I happened to randomly meet a woman who manages the wine cellar on a mega yacht. The woman in question wished to remain... more »
In The Glass: Mlečnik Chardonnay 2008
by Miquel Hudin | 05-11-2014
Vipava Valley is full of fantastic wines. There is of course, Batič but at the Salone del Gusto 2014 in Turin, I encountered Klemen and his family wines... more »
Here comes the Vi Novell
by Miquel Hudin | 03-11-2014
As you read this, the first olives are being pressed and bottled as oli nou--an atomic bomb of liquid gold that sells out fast. In meat-related news, the... more »
Revisiting Israeli Wines
by Miquel Hudin | 02-11-2014
Back in March, I was invited by Kinetis for a tour of Israeli wines. I happily accepted and spent a week jamming around every corner of the country... more »