“So, what’s the best wine in _____?” This question in slightly varying forms is one I’m asked often. I have to admit that while I appreciate people thinking my opinion worth something, I cringe a... more>

My personal history with the wine known as Vi Ranci goes as such: I tried it for the first time about eight years ago and didn’t know what to make of it, I tried it... more>

The opening night of the Most Festival saw the premiere of, “Priorat” a documentary created to tell the story of the rebirth of a wine region that nearly faded in to the sands of time.... more>

A wildfire broke out in Gratallops, Priorat on June 9th on the mountains around Mas Martinet and quickly moved towards the vineyard of Els Escurçons. Planted in 2000 by Sara Peréz when she took over... more>

For anyone who hops around the wine world, you start to notice a common thread which is that the highest elevation vineyards produce some of the most interesting wines. It’s not a fact that they... more>

When we started researching the first edition of our Priorat book two years ago, one of the big goals was to unravel all the various versions of history that are known to crisscross DOQ Priorat.... more>

I’m often in the Catalan comarca of Priorat. A large part of the reason is due to the Priorat book, new Montsant book, or taking small groups of visitors around on the occasional wine tours.... more>

Last week I was one of the lucky few to be invited to the annual Tast del Decenni in the Priorat comarca. Essentially what this is, is a taste of the wines from a decade... more>