Miquel Hudin
Miquel Hudin
Miquel Hudin

Miquel Hudin is a writer originally from California, based in Catalunya, Spain. He started his wine career in the Napa Valley which led to the founding of the Vinologue series of wine books in 2008 followed by Hudin.com in 2010. He received the Wine & Innovation Award 2020 from Millesima, was named Best Drink Writer of 2017 by the Fortnum & Mason Awards, and was the recipient of the 2016 Geoffrey Roberts Award.

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Articles
Hudin.com

Muscatel never sounded so bad

by  |  04-07-2011

Muscatel is one of those wines that I love in sweet form, especially the Catalan Moscatell. Pictured at the right is a lovely example from Celler Martin Faixó... more »
Hudin.com

Jelsa and 19th century wine from Hvar

by  |  01-07-2011

This Plavac Mali post on Go Hvar was nice reminder about the history of the wine on Hvar, which author Mara is currently exploring. Another interesting item in... more »

Looking on the beauty of Hvar

by  |  28-06-2011

Last week, the folks from Carić Winery in the Hvar island of Croatia posted a really nice picture on their Facebook wall of the village of Svirče and... more »
Hudin.com

Let’s cool that bottle off a bit

by  |  20-06-2011

The comic strip above from the generally always genius Wulffmorgenthaler does a pretty good job at rounding up the general approaches to wine tasting. Of course, it’s not... more »
Hudin.com

Hello old friend, Baković

by  |  16-06-2011

It was nearly four years ago that we had the pleasure of meeting Hrvoje Baković on the island of Brač in the port town of Supetar and bathing... more »

Koko Cocktails Closing

by  |  15-06-2011

Yes dear friends, we heard it a few days ago and although we were hoping it wasn’t true, it’s now official that our beloved neighborhood bar, Koko Cocktails... more »
Hudin.com

Taste the R5 Riserva while you can

by  |  10-06-2011

This small-production white (only 300 cases) is by one of our favorite Croatian wineries: Bibich in Skradin. The 2008 R5 Riserva is a curious wine. Overall, when chilled... more »
Hudin.com

The imprint of Folrat

by  |  07-06-2011

The 2008 Folrat is a curious wine as officially, it’s not made by one specific winery. Yes, it’s aged for five months in oak at LaVinyeta in the... more »
Hudin.com

A tasting of Batič

by  |  01-06-2011

Last week, we were invited to a tasting at Terroir in San Francisco to sample the wines produced by Batič in the Vipava Valley of Slovenia and imported... more »
Hudin.com

Don Jacobo from Rioja

by  |  30-05-2011

Started over 100 years ago, Don Jacobo is a winery located in Navarrete, Spain, up in the Rioja region. We were quite happy to have the chance to... more »