Articles
The 2015 harvest in Priorat & Montsant
by Miquel Hudin | 10-12-2015
These days everyone wants to put a positive spin on each year's vintage, wanting, rightly or wrongly, to stand out in a crowded digital landscape. But after last... more »
Cava, for that bubbly time of year
by Miquel Hudin | 08-12-2015
For those who love sparkling wines, this is a great time of year. However, the festive season can be a minefield of lesser bubblies just waiting to hurt... more »
Tasting Rioja in Bodegas Lan
by Miquel Hudin | 07-12-2015
For many people, a bottle of Lan might be their first bottle of Rioja or even Spanish wine for that matter. This winery has done a tremendous job... more »
Differences of: CMS, WSET, Master Sommelier, & Master of Wine
by Miquel Hudin | 05-12-2015 ~ 1 Comment
Please note that while there's a wealth of information here, I've written an updated version of this education analysis as well that would be worth your while to... more »
A book review of “Sherry: A Modern Guide”
by Miquel Hudin | 02-12-2015
This book has me conflicted and suffice to say, that is probably why it's taken me so long to get around to reviewing it as I've had it... more »
Wine Folly a bit too literal?
by Miquel Hudin | 28-11-2015
I haven’t really found how to get the new book by Wine Folly to Spain in a reasonable way yet. I’ve seen on Amazon that it’s gotten excellent... more »
Priorat kills it at Guia de Vins de Catalunya
by Miquel Hudin | 24-11-2015 ~ 1 Comment
Yesterday was the annual presentation of the Guia de Vins de Catalunya. It's an annual guide that reviews between 1,500 wines within the region of Catalonia. Of course... more »
In The Glass: Celler de l’Encastell – Marge 2013
by Miquel Hudin | 23-11-2015
There are some cellars in Priorat that just happily stay in the background, producing great wines, selling them, and then producing more. They give the impression that great... more »
Release of the 2015 Vi Novell
by Miquel Hudin | 16-11-2015
When talking about anything "nouveau" in the wine world, most mouths open and say, "Oh, Beaujolais Nouveau?" as that is hand's down the most famous of the early... more »
Spanish wines to feature at Vinisud 2016
by Miquel Hudin | 13-11-2015
I received an email the other day announcing that "Spanish Wines" will be featured at the next edition of Vinisud in 2016. For those unfamiliar with this event,... more »