Miquel Hudin
Miquel Hudin
Miquel Hudin

Miquel Hudin is a writer originally from California, based in Catalunya, Spain. He started his wine career in the Napa Valley which led to the founding of the Vinologue series of wine books in 2008 followed by Hudin.com in 2010. He received the Wine & Innovation Award 2020 from Millesima, was named Best Drink Writer of 2017 by the Fortnum & Mason Awards, and was the recipient of the 2016 Geoffrey Roberts Award. Profile photo by Dean Dubokovič

website instagram

Articles

The last freakin’ article on the 40th anniversary of the Judgment of Paris

by  |  12-07-2016

For anyone who follows wine news (and let’s be honest, that’s not a terribly large chunk of humanity) you’ll have seen countless articles about the 40th anniversary of... more »

The new “institutional wines” of DO Montsant

by  |  08-07-2016

DO Montsant has just announced their new “institutional wines”. In brief, these are a red and white wine that will be used for the next 1-2 years to... more »

Cooperatives, terroir, and finding place in 21st Catalonia

by  |  05-07-2016

Previously, I wrote about the rise of the small cellars in DO Montsant which, unsurprisingly was well-received by those in this DO who have been working hard to... more »

Catalan BBQ wine gets a new look: Castell del Remei Gotim

by  |  04-07-2016

It’s been four Julys in a row that I’ve not been in the US for Independence Day on the 4th. This isn’t something that I consider to be... more »

Wine Folly’s “Spanish Wine Exploration” and lack of accuracy

by  |  30-06-2016

“Wine Folly’s content is often inaccurate, exceedingly narrow, and horribly derivative.” states a reviewer name W. Hughes on Amazon. His review is for the Wine Folly book which... more »

Talking with Jancis Robinson about wine and time

by  |  29-06-2016

I’m often surprised to find North Americans outside of wine circles who haven’t heard of Jancis Robinson as in the UK & Europe (yes, we unfortunately must refer... more »

Trepat, Catalonia’s “Pinot Noir”?

by  |  28-06-2016

It’s always a minefield to compare one wine grape to another, especially when styles around the world vary so much but in terms of Catalonia’s Trepat grape and... more »

Traveling with wine & peace of mind: The VinGardeValise

by  |  27-06-2016

If I’m traveling, I pretty much always find myself traveling with wine and doing what I assume most people did which was to wrap bottles in my dirty... more »

In The Glass: Mas Oller – Plus 2013

by  |  24-06-2016

It was more than 6 years ago that I first visited Mas Oller. It was so long ago that I remember having trouble finding them due to a... more »
Photo by Julia Claxton

English still wines, on the other hand

by  |  23-06-2016

Given that today is the so-called, “Brexit” vote, it’s probably only fitting to talk a bit more about the wines of England that I tasted during the ICCWS... more »