Articles

Avaline wine and transparent production

by  |  20-07-2020

It would have been hard to avoid the news of Cameron Diaz and Katherine Power launching their white and rosé “Avaline” wine last week. In what was an amazing-to-behold marketing campaign, their PR firm, KLG... more »

In The Glass: Domaine Cauhapé – La Canopée 2017

by  |  17-07-2020

The region of Jurançon in Southwest France has a white heart. With the principle grapes of Petit Manseng and Gros Manseng as well as smaller amounts of Lauzet, Courbu, Petit Courbu, and Camaralet de Lasseube... more »

Six white wines from Montsant to know right now

by  |  15-07-2020

Summer is still doing its thing in the Northern Hemisphere which means heat and a lot of it. Most of us, if opting for wine as the drink of choice, will want a nice, chilled... more »
Photo provided by DOC Rioja

DOC Rioja’s “Institutional Wines” for 2020

by  |  13-07-2020

DOC Rioja has announced the latest wines that will represent “typicity” in their respective category for the next year. From 163 submitted samples by 53 different wineries, they parred this down to eight individual wines... more »

Bell Cros, where paths meet in DO Montsant

by  |  10-07-2020

In goes without saying that Stockholm is further from Barcelona just as Barcelona is further from Priorat. And, Barcelona is farther from the Priorat county than its capital, Falset is from the Aiguasals paratge that’s... more »

A book review of “The Goode Guide to Wine”

by  |  08-07-2020

“The Goode Guide to Wine” is the newest book from long-time wine blogger, prolific and well-regarded British author, Jamie Goode that sees release in September. Having a PhD in plant biology, most of his books... more »

Massive case of fraud emerges from DO Valdepeñas

by  |  06-07-2020

The big news story for the last couple of months in Spanish wine has revolved around the Denomination of Origin (DO) Valdepeñas. This centrally-located DO in the province of Ciudad Real is in the south... more »

In The Glass: Toto Marqués – Prades 950 2016

by  |  01-07-2020

There’s been a justified push to promote “terroir” insofar as it relates to wine. This French word, which means “sense of place” or more simply, “locale” is all fine and good unless it’s the case... more »

#DryJuly is arriving again. Are you in?

by  |  29-06-2020

Last year I proposed the idea of a #DryJuly (read in its entirety). Basically, it’s like #DryJanuary except that it’s in July, it rhymes, and in my estimation, it makes a lot more sense as... more »

Six wines from Penedès to know right now

by  |  26-06-2020

As is often the case, we’d just passed May 40th when summer suddenly exploded out of nowhere here in Spain. It seems that overnight we went from chilly nights and massive, biblical rains (that have... more »