What to do with Vi Ranci?

by  |  25-06-2012

In Catalonia, vi ranci is a wine made via an oxidation process. It can be, well, an acquired tasted. When it’s good, it’s interesting with this kind of burnt quality to it that is actually appealing. It can also suck, at least for someone who is accustomed to your regular take on grape in red, white, and pink. The farmers […]
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