Articles
Terroir al Límit Terra de Cuques 2011
by Editorial | 24-03-2013
The Vitis Vinifera fair in Barcelona last week was an overwhelming assault of the top end portfolio from local distributor, Cuvée 3000 and was really too full of interesting wines to completely cover. But, one... more »
A visit to the Clos Mogador
by Editorial | 04-02-2013
In the late 1970s, René Barbier III and his wife, Isabelle Meyer sought out a new path in Priorat. Starting in an old warehouse outside of Gratallops for a cellar, with several friends they began... more »
The wines & oil of Gratavinum
by Editorial | 21-01-2013
It was one of those longer days of working on the Priorat guide that had us visiting several wineries in the morning. The afternoon though, had been cleared for Gratavinum several weeks previous though as... more »
A threat of terrace
by Editorial | 13-01-2013
It was one of those days (of which there were many) wherein it was threatening to rain when we went to visit Bodega Mas Alta for the Priorat guide. This building wouldn’t look out of... more »
This is the end
by Miquel Hudin | 30-11-2012
And so, as winter quickly sets in, two months of research draw to a close in DOQ Priorat. During this time we’ve been based in the village of Gratallops and have gotten to know the... more »
Up high with Mas Martinet
by Editorial | 27-11-2012
Just recently, we visited Mas Martinet for our forthcoming Priorat guide. It was a bit down the road from the village of Gratallops where we pulled in to their cellar and were immediately greeted by... more »
A creative tasting at Clos 93
by Miquel Hudin | 20-11-2012
When you have less to work with, you make what you have count. This is often the case when we encounter small cellars that are just getting started out and they want to let people... more »
‘Tis the season for Tasta Porrera
by Editorial | 16-11-2012
This past Saturday was the Tasta Porrera event in, yes you’ve guessed it, the small village of Porrera in Priorat, Catalonia. It was put on by the very sensibly named, Association of the wineries of... more »
Escanyavella, the old lady strangler
by Miquel Hudin | 06-11-2012
In making travels throughout the world of wine, it’s normal to come across Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir, and all the rest of the 20 or so main varieties that are commonly planted around... more »
The Priorat wine glass
by Editorial | 28-10-2012
There is something to be said for a wine region’s fame when it even has stemware specifically designed for it. This is the case of DOQ Priorat in Catalonia, a region that now enjoys its... more »