Gaja Sito Moresco 2010

by  |  05-10-2015

Opening up an Italian wine is often opening up a bottle of hurt. While the Italian classification systems aren’t as difficult as the French, they’re not as straightforward as say, Spain. There exist multiple levels, two “top” levels as the first (DOC) was crapped up and thus reattempted (DOCG), as well as local classifications like Superiore and Classico. To randomly […]
For full access, please log in or purchase a Subscription.