Italian Wines
“Never too young. Never too old.” This is such a wonderful manner to describe DOCG Carmignano and was said by Eric de Rothschild, the director of an “obscure” winery called, Château Lafite Rothschild, when he... more »
“Never too young. Never too old.” This is such a wonderful manner... more »
Being in London means tasting a great many wines if one is so inclined. While the WSTA trade calendar is simply amazing in its listing of tastings and events, incredibly, not everything that happens is... more »
Being in London means tasting a great many wines if one is... more »
by Miquel Hudin | 22-05-2019 ~ 1 Comment
Taking the TGV from Perpignan in the direction of Spain gives you that brief glimpse of what being a protagonist in a billion-dollar superhero franchise must feel like. There's this rush as you gain more... more »
Taking the TGV from Perpignan in the direction of Spain gives you... more »
As is often the case, I can’t for the life of me remember where I picked up this bottle of Verdicchio but I can remember why. It was the simple reason that it’s a grape... more »
As is often the case, I can’t for the life of me... more »
Today closes the 6th edition of Grenaches du Monde, an event that, much like Grenache itself has been a roving vagabond, seeing itself set up shop wherever Grenache has made its presence known. While starting... more »
Today closes the 6th edition of Grenaches du Monde, an event that,... more »
Barolo. One of the most elegant of Italian wines, this famed, delicate Piedmonte interpretation of the Nebbiolo grape has been treasured for years now. It must be noted that it’s a wine that could takes... more »
Barolo. One of the most elegant of Italian wines, this famed, delicate... more »
For some time I’ve been quite intrigued to taste the wines of Elisabetta Foradori. Cast up against the Dolomites, in that most curious of Italian wine regions, Trentino-Alto Adige, Elisabetta has been making wines from... more »
For some time I’ve been quite intrigued to taste the wines of... more »
Two years back, I wrote an account of the 2014 harvest which is where the photo above was from. It was nasty. What wasn’t desiccated was full of botrytis or then underripe and green. It... more »
Two years back, I wrote an account of the 2014 harvest which... more »
If I were to tell you that Nebbiolo was spelled with two b’s, you’d look at me like I was an imbecile as yes, there are indeed two b’s in Nebbiolo. But, if I were... more »
If I were to tell you that Nebbiolo was spelled with two... more »
Last week marked the airing of the final episode for “The Wine Show“, a British production that aimed to do something daring: make wine actually approachable and enjoyable on the the small screen. This is... more »
Last week marked the airing of the final episode for “The Wine... more »
