I try to live a life as free from regret as possible and overall, I think I do a pretty decent job of keeping my “regret debt” within decent margins. There are however two regrets... more>

I’m not a terribly huge fan of tossing in some French varieties with local ones as the mix is often unholy. I remember tasting a Greek wine from Naoussa that was Xinomavro and Cabernet Sauvingon.... more>

Sometime back we’d posted about supporting the Uvas Veloces project on the Catalan version of Kickstarter, Verkami. We’re not sure if it was our mention or a general curiosity for people to taste this wine... more>

It was more than 6 years ago that I first visited Mas Oller. It was so long ago that I remember having trouble finding them due to a lack of sign at the time and... more>

Croatian wine regions don’t roll easily off the tongue and thus Šember from Plešivica might be tough for the Anglophone mouth to get wrapped around. This is a shame as their winery offers up some... more>

With great pride, I fully admit to buying wines from Lidl, the once very trashy supermarket chain. They often have wines that pique my curiosity and the prices are such that they’re impossible to beat.... more>

Trying to find out much about the Mercouri Estate is tricky as their website appears to be fully offline at the moment although their Twitter is up and running. This is a shame as this... more>

If living Spain, wines from Romania don’t often cross your path. For those who don’t know, they do make a good deal of wine there. It just depends on where you call home as to... more>

There are some cellars in Priorat that just happily stay in the background, producing great wines, selling them, and then producing more. They give the impression that great winemaking is easy (it’s not, I know)... more>

During the presentation of Jovani & Vins the siblings Jovani were pouring their range of Berdié Cavas which I hadn’t tasted before but found out that I enjoy plenty. We had their rosé Cava called... more>