Catalan Wines
Let’s have a Chat about Priorat: 30 April 7PM
by Miquel Hudin | 29-04-2020
Chat happened. Great success. View it here. Subscribe to the channel as there’s more to come! Anyone who knows me, knows that I’m not terribly keen on doing videostreams but well, here we are in... more »
In The Glass: Celler Descregut – Horafosca 2017
by Miquel Hudin | 22-04-2020
In the Variety Profile for Xarel·lo that just went out this week, I made a mention about delicate use of skin contact to coax even more out of what is already a great grape. This... more »
The wines from Xarel·lo in Penedès 2020
by Miquel Hudin | 20-04-2020
Workhorse. Backbone. Structured. Aromatic. Evolving. These are but a few words one can put forth when talking about the grape, Xarel·lo and they’re all true–even if some people might say them with a curled lip... more »
The eternity of Xarel·lo: Parés Baltà – Electió 2004
by Miquel Hudin | 03-04-2020
“To date, we still don’t know how long Xarel·lo can ultimately age.” I’ve heard this oft-repeated about this white grape variety over the years, but the very first time I heard it was from Ton... more »
How to get wine in Spain during the quarantine
by Miquel Hudin | 30-03-2020
Trying to keep one’s composure ain’t easy these days and in no way should alcohol be turned to as a full-on escape from the troubles that surround us. Not only is this unhealthy but it’s... more »
A new Carignan at a new project in the Montsant: Bell Cros – El Tracte 2017
by Miquel Hudin | 23-03-2020
DOQ Priorat has the lead over DO Montsant in terms of overall cellars (nearly double at 110 vs 60 respectively) but it’s important to keep in mind that DO Montsant is less than 1/3 as... more »
Torres brings Forcada to the forefront
by Miquel Hudin | 11-03-2020
Spanish winemaking stalwart, Torres has announced an expansion of Forcada grape plantings near the village of la Llacuna in Alt Penedès. Embracing their overall plan to reintroduce this grape into production, they’ve planted the vines... more »
DO Empordà first region in Spain to allow the Carinyena Blanca grape
by Miquel Hudin | 04-03-2020
It has finally been announced in the almighty, Official Spanish State Bulletin (Boletín Oficial del Estado) that Carinyena Blanca (White Carignan) will be allowed for use in DO Empordà starting with the 2020 harvest, making... more »
Catalan exports up, wine down. Time to bend tariffs?
by Miquel Hudin | 28-02-2020
The Catalan Department of Agriculture, Livestock, Fishing, and Foods (Agricultura, Ramaderia, Pesca i Alimentació) had their annual round table meeting this week to discuss final figures for 2019. The good news is that exports of... more »
El Mas d’Edetària Selecció, the first ‘Vi de Finca’ in DO Terra Alta
by Miquel Hudin | 07-02-2020
And now for some much-needed good news in wine: I’m happy to report that there’s been a new Vi de Finca announced which is also the first one from DO Terra Alta! Yes, “El Mas... more »