Editorial
Editorial
Editorial

This is the main editorial account for general Hudin.com articles. If you're looking for a specific author, please view the full contributors page. For any other questions, by all means, contact us.

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Articles
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Biondivino brings on the bruschetta

by  |  24-09-2014

Assuming that it is an actual word, we have great enamorosity of Ceri Smith and her shop, Biondivino in San Francisco. We're addicted to her tastings as well... more »
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Fine tuning the machinations

by  |  16-09-2014

This article is to let you know about a few changes here at the site. The first and most important is that we've changed the name from Enotourist... more »
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10 of the best wine Instagrams to follow

by  |  15-09-2014 ~ 1 Comment

We happily share a great many of our wine adventures on our Instagram. It's a fun thing to do and gives a visual memory that we're quite proud... more »
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Sitting down with Fredi Torres

by  |  18-08-2014

Fredi Torres is a busy guy. If you follow his Instagram you'll see that he'd often traveling, drinking good wine, eating good food, or just dealing with an... more »
Hudin.com

Gramona does three takes on Xarel·lo

by  |  27-07-2014

Stalwart producer of DO Penedès and DO Cava, Gramona has brought out a line of three wine whites all based around the grape, Xarel·lo. For those who might... more »
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Wine shipping in the US

by  |  15-07-2014

While often asked about how to travel with wine from Americans, from Europeans, we're often asked, "What do you mean you can't just send a bottle of wine... more »
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Last chance to order Vinologue Montsant!

by  |  28-04-2014

As we head in this wonderful time in Priorat with the annual Fira del Vi it's a good moment to remind everyone who'd like to get their hands... more »
Hudin.com

Portuguese wines at full speed

by  |  25-04-2014

Carlos Álvarez is a sommelier in Barcelona that we kept bumping in to over various tastings until one day we said, "Didn't we see you at the last... more »

Vi Ranci finally gets its due

by  |  01-03-2014

Vi Ranci is often avoided by people. We suppose it has to do with the name which directly translates from Catalan as "rancid wine". Admittedly that's not too... more »
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The 2013 that was, the 2014 that could be

by  |  02-01-2014

This is the time of year for reminiscing about the year that's passed and the year to come because well, nothing else happens in Spain until after January... more »