Articles
A look inside l’Enclòs de Peralba
by Miquel Hudin | 26-07-2021
Roc Gramona is only 27, but he holds an innate curiosity about the wine world. Since finishing enology studies, he’s had a very busy life to date, working... more »
Villota, a bend in the river
by Miquel Hudin | 22-07-2021
Laserna, Álava, at the border of Basque Country and La Rioja doesn’t offer terribly much in terms of sights. A main road narrowly winds its way through the... more »
In The Glass: Álvaro Palacios Les Terrasses 2019
by Miquel Hudin | 19-07-2021
When I did the first round of research for the Vinologue Priorat book back in 2012, I did everything I could to taste every wine produced in DOQ... more »
A book review of “Beyond Grapes”
by Miquel Hudin | 16-07-2021
A friend of mine likes to keep his winery staff on their toes during harvest and so he plans little oddball side projects in addition to the main... more »
10 wines from Terra Alta to know right now
by Miquel Hudin | 12-07-2021
As was shown in the recent DO Terra Alta report, this is a region not lacking in diversity nor quality. They make a great many styles of wines... more »
The wines of DOQ Priorat in 2021
by Miquel Hudin | 05-07-2021
Since last year’s report, a lot has happened within the bounds of Catalunya’s DOQ Priorat leading up to this Tasting Report released today that includes over 200 rated... more »
In The Glass: Rough Day Rosé 2020
by Miquel Hudin | 02-07-2021
And now for something a bit different: Bulgarian wine! And… yet the same: rosé! I think Fake Booze did an exceptionally tight take down on how banal writing... more »
Wines outside the lines: Bodegas Frontonio
by Miquel Hudin | 30-06-2021
Alpartir, Spain isn’t a destination on any wine map of the country. Even in a non-wine context, I’d never heard a whisper of the place before. While it’s... more »
A review of “Vignes dans le rouge”
by Miquel Hudin | 28-06-2021
I recently had the pleasure of viewing the new documentary, Vignes dans le rouge at this year’s Most Festival–one of, if not the only film festival in the... more »
The mightiness of Mencía
by Miquel Hudin | 23-06-2021
For the June, 2021 edition of wine magazine World of Fine Wine, I’m happy to have contributed an extensive profile of the Spanish grape variety, Mencía. For those... more »


