Articles
Roussillon – The rise of dry
by Miquel Hudin | 05-07-2018
In recent times, many words have been written about the quality revolution taking place in France’s Languedoc. The plenitude of grapevines both young and old, a favorable climate, and much lower costs to entry for... more »
Merger in DO Montsant: El Masroig & la Serra d’Almos join forces
by Miquel Hudin |
On June 30th, the cooperative cellars of El Masroig and Serra d’Almos announced a full merger of their two respective entities. Unlike neighboring DOQ Priorat, the cooperatives in DO Montsant still drive the majority of... more »
Georgian wine evolution: Kvevri gold at Decanter Awards
by Miquel Hudin | 04-07-2018
Given my living location and writing focus I’m viewed as a “Spain person” for the Decanter Awards. This is great and I’m very happy to judge these wines but I made a mention to the... more »
And that’s Albariño, Pazo Señorans Colección 2014
by Miquel Hudin | 29-06-2018
Albariño, and to a greater extent, DO Rías Baixas has been one of the many success stories in Spanish wine. I’d warrant that if hard pressed to name a Spanish white grape, the one that... more »
The Xarel·lo grape. Or is it Xarello, Xarel.lo, or Xarel-lo?
by Miquel Hudin | 25-06-2018
For those who may not know it, Xarel·lo is a wonderful white grape that, as far as we know, is native to the Penedès region of Catalunya. Able to give an upright, structured backbone as... more »
Old co-op, new tricks. La Vinícola Priorat’s Vi de Vila.
by Miquel Hudin | 19-06-2018
On June 9th, La Vinícola del Priorat launched a new series of wines that are all certified under Priorat’s “Vi de Vila”. This certification establishes that 100% of the grapes from the wine came from... more »
Understanding DOQ Priorat’s village wines: Vi de Vila
by Miquel Hudin | 15-06-2018
While it’s important to understand the Vino de Pago & Vi de Finca classifications of Spain & Catalunya as they’re region wide, one that’s actually much more interesting and evolving is that of “Vi de... more »
In The Glass: Tomàs Cusiné – Finca Racons 2016
by Miquel Hudin | 11-06-2018
Given the new look of DO Costers del Segre, it seems a fitting moment to have a taste of a new release from the region. In this case we’re talking about Finca Racons from Tomàs... more »
A review of “The Wine Show: Season 2”
by Miquel Hudin | 07-06-2018
Carrying on after the success of the first iteration of The Wine Show, the team got back together two years later to produce Season 2 that released to a much larger audience on Channel 5... more »
Another hit of El Escocés Volante: Manda Huevos 2014
by Miquel Hudin | 30-05-2018
Coming round to another of the wines from Norrel Robertson’s El Escocés Volante gives me the chance to link to two previous articles, this one which talks more about Norrel and his project as well... more »