Terra Alta is a region that I’ve been tasting regularly for nearly a decade and the changes they’ve been making are impressive. This really all came to head with the election of a DO president from a boutique cellar that’s trying to push a heavier quality angle to the region. I feel that they’ve done a smashing job of reaching it and really “owning” White Grenache. I would highly recommend reading up on Terra Alta and in particular, this article I published last year and it gets into the themes […]
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