Articles
Every year in Priorat, there’s a small event called the, Tast del Decenni or, “decade tasting”. It’s an intimate affair in a very packed room that takes place during the annual Fira del Vi. The... more »
Every year in Priorat, there’s a small event called the, Tast del... more »
A decade ago, despite living just an hour away in San Francisco, my visits to Napa Valley were readily-dwindling in regularity as tourism was then and is now, out of control. But in a nearly-final... more »
A decade ago, despite living just an hour away in San Francisco,... more »
Due to research for another another article with Meininger’s, I paid a visit to Álvaro Palacios last month for a chat and, being the consummate showman that he is (the classy booklet above was for... more »
Due to research for another another article with Meininger’s, I paid a... more »
“I can’t speak for all of Spain, but Cabernet Sauvignon sucks in Catalunya. You pick it when it’s ripe and you’re going to be making dessert wine. You pick it before it raisins and it’s... more »
“I can’t speak for all of Spain, but Cabernet Sauvignon sucks in... more »
The opening night of the Most Festival saw the premiere of, “Priorat” a documentary created to tell the story of the rebirth of a wine region that nearly faded in to the sands of time.... more »
The opening night of the Most Festival saw the premiere of, “Priorat”... more »
Previously, I wrote about the rise of the small cellars in DO Montsant which, unsurprisingly was well-received by those in this DO who have been working hard to present a unified front of quality wines... more »
Previously, I wrote about the rise of the small cellars in DO... more »
When we started researching the first edition of our Priorat book two years ago, one of the big goals was to unravel all the various versions of history that are known to crisscross DOQ Priorat.... more »
When we started researching the first edition of our Priorat book two... more »
