It’s no secret that the 2025 harvest on the Greek island of Santorini has been exceedingly difficult. In the harvest report of Domaine Sigalas, they readily acknowledge this by leading with the line, “…the situation arguably lends itself to bold headlines”. That’s aptly put given that most of what I’ve been reading is doom and gloom–difficult reading for an island where they produce some of my favorite white wines in the entire world. They’ve been dealing with three consecutive years of drought on the island (September 2024 to August 2025 […]
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