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At Rainbow’s End

by  |  10-11-2011

When choosing a name such as Rainbow's End for a winery, you should probably make sure that the locale lives up to it. Naturally, this is the case for the Malan family whose winery really... more »
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The wines of Brkić

by  |  08-11-2011

It's often the case these days that many wineries in smaller European regions work to produce "international style" wines in that they're usually heavily oaked, high alcohol, and lacking much in the way of character.... more »

In The Glass: Owen Roe Sinister Hand 2010

by  |  07-11-2011

This tasty little nugget was one of the wines we picked up on our Willamette Valley trip. A blend of 71% Grenache, 24% Syrah, 5% Mourvedre all grown in the Columbia Valley it has a... more »
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The story of M’Hudi winery

by  |  03-11-2011

The story of M'Hudi is that of a Setswana woman who was displaced by the invasion of the Zulu. Living in the bush, she met a man also separated from his people who she saved... more »
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Wine’s bitter finish

by  |  02-11-2011

One of winemaking's ugly dark sides is how little is paid to the non-winemaker labor. You see it in California wineries with Mexicans, Croatian wineries with Bosnians, and as has been pointed out a bit... more »

Pošip Čara

by  |  01-11-2011

When driving from East to West on Korčula, it's quite easy to nearly miss Čara. A small, pleasant village of less than 600 people in the middle of the island, most don't realize that if... more »
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Kosovo wines getting seen

by  |  31-10-2011

So, it appears that either Stone Castle winery in Kosovo sponsored a press tour or a few journalists have managed to find their way down to Kosovo and taste the wines that they're producing there... more »
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Giovanni Rosso tasting with the winemaker

by  |  28-10-2011

It's pretty much a guarantee that whatever winery Biondivino chooses to host for a tasting, the offer will be great. And such was the case with David Rosso of Giovanni Ross pouring a few bottles... more »
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Simply Italian tasting in San Francisco

by  |  27-10-2011

Yesterday, was a large-scale tasting called Simply Italian. These types of tastings are a mixed blessing as they give people in the "industry" the chance to taste a broad range of wines; many of which... more »
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Banhoek Valley’s Zorgvielt

by  |  26-10-2011

The feeling often comes over you when visiting wineries around Cape Town that as you drift from one to another, they're all in some form of competition to be established in the most incredible settings... more »

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