Articles
Torelló’s Cava & the Cabernet Sauvignon problem
by Miquel Hudin | 22-03-2015
The Girona chapter of the Catalan Sommelier Association was gracious enough to invite me to attend one of their vertical tastings of a Cava and a red from the cellar Torelló in DO Penedès last... more »
Domaine de Nalys
by Miquel Hudin | 16-03-2015
It was a bit over a year ago that I encountered Domaine de Nalys at Vinisud in Montpellier. The wines stood out as they had more white wines than any other winery and on top... more »
In The Glass: Domaine de Clovallon – Palagret 2012
by Miquel Hudin | 14-03-2015
I spent the better part of this week just north of Manchester, furthering my wine education (as any who are serious in the study must do) at the very lovely Northcote hotel & restaurant. On... more »
Clos Mogador 2012
by Miquel Hudin | 07-03-2015
Most anyone who knows Priorat wines knows the story of Clos Mogador. If not, buy the book. The winery is as much Priorat as Priorat is it. That's an oversimplification and a bit ridiculous but... more »
Wines from a Stone
by Miquel Hudin | 05-03-2015
I offer up the profile of two wines from Vins de Pedra. A well-known winery from Empordà is La Vinyeta and is run by husband and wife team Josep Serra (who is originally from the... more »
Cul de Cuvée 21-02-2015
by Editorial | 21-02-2015
A collection of nifty wine and travel bits from around the interwebs. First We Feast 10 Dirty Secrets of Wine (that nobody wants to talk about) - Essentially 10 hard hitting points that could each... more »
In The Glass – Lo Corb 2011
by Miquel Hudin | 19-02-2015
hings tend to get slow on this site when other stuff is going on which in this case is currently the work on revising the Priorat book. This means catching up on the latest news... more »
The Monvínic wine universe
by Miquel Hudin | 14-02-2015
Amazingly it seems, I've never fully written up anything on this site about Monvínic, the renown wine bar in Barcelona. I've definitely been there plenty but being that it's something of a place for people... more »
The new and improved Vinum
by Miquel Hudin | 10-02-2015
When it comes to wine bars I'm a bit of a pain in the ass. There are many out there which are actually just restaurants that slap "& Wine Bar" on their sign but fail... more »
The Sweet Lent
by Miquel Hudin | 04-02-2015
For those that fall prey to the virulently spreading American tradition of Valentine’s Day, the 14th is coming. For those more religiously minded, Lent is quickly approaching starting on the 15th. While the tie in... more »