The tastes of Priorat

by  |  04-06-2014

I’m often in the Catalan comarca of Priorat. A large part of the reason is due to the Priorat book, new Montsant book, or taking small groups of visitors around on the occasional wine tours. Naturally, this means I get to sample the region continuously on a regular basis which I freely admit I’m very spoiled to be able to do, although I’ll also freely admit that I never get enough of it. For most people though, it’s usually the case, if they live in Catalonia that they’ll visit maybe 2-3 times a year if big fans. If they live further afield, maybe it’s just one trip a year at most. Like a Swedish fellow who lives in Kuala Lumpur learned long ago, the little secret that everyone should know is that while there are events year-round, if you want the most extreme, maximum taste of the region possible, visit […]
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