The wines of Dalmatia, Croatia are not terribly well-known and until I wrote a book about them in 2007, I didn’t fully have a grasp of them either despite first tasting them back in 2004. But, to back up a bit for those not readily familiar with the wines of this corner of the world, there are essentially three zones: Northern (from the city of Split up), Southern (Split down to Dubrovnik), and the Islands (including Hvar, Korčula, Brač, Vis, Šolta, Lastovo, and others.) Naturally, there are micro-climates within each […]
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