Articles
A further taste of Alemany i Corrio
by Miquel Hudin | 24-02-2016
In my much longer article about the “rebellious” winemakers of DO Penedès, I made but a brief mention of Irene Alemany and her winery, Alemany i Corrio. They are to a large degree, the anti-Penedès... more »
Rebellious Penedès: “Unrated”
by Miquel Hudin | 28-01-2016
This article originally ran on Harpers but, given space restrictions was nearly half of the original in length. Here I present it in its entirety. The concept of rebellion in wine typically conjures up images... more »
Cava versus Champagne
by Miquel Hudin | 30-12-2015
With New Year's Eve just around the corner and having slogged through multiple bottles of sparkling wine during the Christmas meals, I felt it a good time to talk about Champagne and Cava. One should... more »
Cava, for that bubbly time of year
by Miquel Hudin | 08-12-2015
For those who love sparkling wines, this is a great time of year. However, the festive season can be a minefield of lesser bubblies just waiting to hurt your body, soul, and potentially, friendships. In... more »
Recaredo’s Turó d’en Mota
by Miquel Hudin | 07-09-2015
It seems that despite visiting Recaredo several times, I keep forgetting to write about their top-end wine and property called, Turó d'en Mota. For anyone who visits Recaredo (and out of all the Cava makers... more »
Spotlight on Xarel·lo
by Miquel Hudin | 31-08-2015
While Xarel·lo (pronounced sha-rel-lu in Catalan) is a white grape widely planted in Catalonia, it is often easily dismissed as merely one part of the principal three grapes in the typical Cava blend. There are... more »
Penedès, so fresh and so cold
by Miquel Hudin | 04-08-2015
I'm not going out on a limb to say that we've had more than our share of hot weather this summer. I suppose it's making up for the relatively mild summer last year. Given this,... more »
An introduction to Montsant via Acústic
by Miquel Hudin | 16-07-2015
Much as I previously wrote in An introduction to Empordà wines, it's important to know those wines of a region which allow you a good gateway in to the region at large. Sure, finding less... more »
The first Xarel·lo Summit
by Miquel Hudin | 28-06-2015
While Xarel·lo is a white grape widely planted in Catalonia, it is often easily dismissed as merely one part of the principal three grapes in the typical Cava blend. There are many in the region--especially... more »
The inauguration of Celler de les Aus in DO Alella
by Miquel Hudin | 25-06-2015
For some time, the people who haunt the "natural" wine circles have been people I wouldn't care to be in an enclosed space with, even if said space where the size of a football field.... more »