Sicus, when wine is made in the vineyard12-07-2019

Driving forty five minutes covers a lot of ground in the wine world. It affords a 41km view of the entire Côte d’Or in Burgundy. Similarly, it will see you go from the top to... more>

Natural etc. Can Sumoi01-03-2019

Europe is in the “Recuperation Era” of winemaking and by that I mean that there is still a lot of recuperation of old varieties, vineyards, and winemaking methods taking place to produce the modern, evolving... more>

Wonderful Gran Reserva Cavas for unreasonable times15-12-2018

It’s roundabout mid-December when the bubbly articles inevitably percolate throughout all manners of media. The codified thinking is that for these festive times, you’ll want what has been deemed the most celebratory of drinks: sparkling... more>

Wine Predictions for 201820-01-2018

Sending out predictions for a year, three weeks into the year may seem a bit ridiculous but I needed to wait for statistics to come out in order to rate last year’s predictions. So, this... more>

Cava’s sweet spot29-12-2017

In a scant three days there will undoubtedly be countless people who will wake up wishing they’d had at least a glass or perhaps even a bottle less of the sparkling wine they indulged in... more>