It’s generally assumed that the island of Korčula is heavily invested in making lots of Pošip. This full-bodied, delectable, native white grape has been happily growing on Croatia’s coast for ages. While the grape does indeed grow very well in Korčula and make a very fine wine, it was something of a shotgun marriage for it to be there given that, prior to the Yugoslavian era, there were all manner […]
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