Here comes the Vi Novell

by  |  03-11-2014

From my latest column on Barcelona Metropolitan, I talk about the vi novell tradition in Catalonia, which is covered as well in my Montsant book. As you read this, the first olives are being pressed and bottled as oli nou–an atomic bomb of liquid gold that sells out fast. In meat-related news, the first pigs of the season are traditionally slaughtered as well in conjunction with Sant Marti on November […]
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