Croatia is not known for ‘Grand Cru’ wines. Sure, there this ‘Grand Cro’ association for awhile with their self-appointed top-end status, but when it came to actual Grand Crus, certified at a legal level, there have to date only been two: Postup and Dingač. Interestingly, they’re both on the Pelješac Peninsula and only about 8km from one another. Also interesting, is that they’re not really Grand Crus anymore. Sure, they still carry the legal weight and, for now, wines made from Plavac Mali grapes sourced from these two regions, when […]
For full access, please log in or purchase a subscription.
