Articles
Bodegas el Grifo in Lanzarote celebrates its 250th anniversary
by Miquel Hudin | 03-11-2025
In 1730, a massive volcanic eruption broke out on the Canary island of Lanzarote, just off the coast of Africa. It was initially epic in size, but became even greater as additional eruptions would continue... more »
The Perelada Experience
by Miquel Hudin | 05-08-2025
Ages ago (maybe even before the pandemic but I can’t be sure) I was preparing to lead a wine tasting for a group of people in Priorat. One of the younger members of the group... more »
The wines of Rioja 2025
by Miquel Hudin | 30-06-2025
For those who don’t often coordinate large wine tastings in a region, you are sane. Thus, I will let you in on one key aspect as to how they usually come about and that’s to... more »
Twitter/X officially the worst social media for wine
by Miquel Hudin | 16-05-2025
For some time it's generally seemed that Twitter has been a poor match for the wine world due to a myriad of reasons. But, according to a recent survey of 150 Catalan wineries by Enodata... more »
A “small” investment in enotourism
by Miquel Hudin | 11-02-2025
When I was in California to visit family and work on the Napa Valley Report, one day after lunch I was driving with my aunt in downtown Petaluma. We crossed the D Street Bridge over... more »
Jerez, the #1 enotourism destination in Spain
by Miquel Hudin | 05-07-2023
The city of Jerez, where the wines of Sherry are produced, has officially been announced as the #1 enotourism destination in all of Spain for 2022. This comes on the heels of growth overall in... more »
A book review of “Lonely Planet’s Wine Trails Vol. 2”
by Miquel Hudin | 24-04-2023
This latest edition of Lonely Planet’s “Wine Trails” picks up from its first edition released in 2015 by giving readers a fly-by view of enotourism destinations around the world. As it states on the cover,... more »
Expanding beyond wine’s harvest horizons
by Miquel Hudin | 09-12-2022
Despite the claim that people want “unique experiences” these days, when visiting wine regions, they tend to do it in more or less the same time frame. For the Northern Hemisphere that means, May with... more »
Ora Hotel, Priorat’s newest lodging destination
by Miquel Hudin | 10-08-2022
Today sees the grand opening of the Ora Hotel in Torroja, a lovely stone village at the dead center of the Priorat wine region. It’s an opening that got quite delayed from its original timeline... more »
Drinking well, in the Faroe Islands
by Miquel Hudin | 28-06-2022
A series that looks at how to enjoy a drink in less obvious and at times, exotic destinations. I couldn’t really place the Faroe Islands on a map until one day myself and the editor-in-chief... more »