Across the square from my home sits the family winery of Sangenís i Vaqué. It was founded by Pere Sangenís and his wife, Conxita Vaqué, who have run it for years, thus the quite reasonable cellar name. They had four daughters, two of whom studied enology and have been taking over more of the winery duties as time carries on and their parents move in to retirement although the thought of Pere retiring is as impossible to imagine as a rooster piloting a nuclear submarine. As the story goes, the […]

For full access, please log in or purchase a subscription.