Expanding beyond wine’s harvest horizons

Despite the claim that people want “unique experiences” these days, when visiting wine regions, they tend to do it in more or less the same time frame. For the Northern Hemisphere that means, May with a dusting of days in April/June (depending upon the weather that year) and then all of September and October. A light scrape of trips in November might make a guest appearance from time to time but never August nor terribly many other months. The problem is this is neither a way to develop and sustain […]