Articles
Why is Priorat so expensive?
by Miquel Hudin | 25-07-2025 ~ 2 Comments
With the release of the most-recent Priorat Report, it's worth taking a look at one of the most-asked questions about the wines of DOQ Priorat which is, "What... more »
The wines of DOQ Priorat & DO Montsant 2025
by Miquel Hudin | 22-07-2025
We arrive to the middle of another (and much greener) year, thus it’s time to release the annual report for DOQ Priorat and DO Montsant! Please view the... more »
Viña Vilano, Ribera del Duero, Spain
by Miquel Hudin | 18-07-2025
Having reviewed them previously, it’s time for a new look at the wines of Viña Vilano in Ribera del Duero. This selection is rather interesting as while the... more »
Food Through Wine: Tastavin, Rioja, Spain
by Miquel Hudin | 16-07-2025
A regular series that reviews dining through the lens of wine both good… and bad. There are for me two types of people that eat in Logroño, the... more »
A book review of, “Madeira: The islands and their wines”
by Miquel Hudin | 14-07-2025
I knew the Madeira would be pretty, but I wasn’t prepared as to just how much which I visited earlier this year. Every corner of my eye was... more »
Organic fully arrives for Penedès
by Miquel Hudin | 10-07-2025
“Any vacation requests from the 11th of August onward are being denied.” Such was the ominous beginning to an interview with a winery owner in DO Terra Alta... more »
Bodegas la Horra, Ribera del Duero
by Miquel Hudin | 07-07-2025
Bodegas la Horra doesn’t need much introduction, but a fine piece of recent news is that they’re just inaugurated their new winery. The overall project however, was founded... more »
Artemis Karamolegos – Nykteri 2018
by Miquel Hudin | 03-07-2025
In an older season of The Simpsons, we learned about Homer’s past fame in a barbershop quartet. When first starting up and coming up with a name the... more »
The wines of Rioja 2025
by Miquel Hudin | 30-06-2025
For those who don’t often coordinate large wine tastings in a region, you are sane. Thus, I will let you in on one key aspect as to how... more »
At the steps of Saint Paul
by Miquel Hudin | 24-06-2025
I may not be particularly religious, but I believe in peaches and in Penedès, my beliefs are strong. If a partaker of the fermented grape, then the name... more »