In July I was able to experience the summer in Morocco (it’s damned hot), Ramadan (everything is closed and people are really tired), and the wines which you can see a much large profile of, here. When leaving, the winery manager of Les Celliers de Meknès, Farid Ouissa, gave me a few samples to try once back in Spain so that I could have an idea what they’re doing down there. Like I said, everything was well-made, the only problem is that the wines were overall lacking any typicity in […]
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