“The Goode Guide to Wine” is the newest book from long-time wine blogger, prolific and well-regarded British author, Jamie Goode that sees release in September. Having a PhD in plant biology, most of his books to date generally focus on the science of wine as well as various aspects of winemaking. Quite interesting stuff for those of us interested in the topic which is why this title posits something of a change in that it’s more philosophical in nature, more as something designed as a discussion starter. It’s a book […]
For full access, please log in or purchase a subscription.
