Catalan Wines
Understanding the Corpinnat wine region, in 3D
by Miquel Hudin | 24-07-2020
The producers behind Corpinnat are always striving to show how the definition of their region (which isn’t a DO yet) differs from that of both DO Cava as well as DO Penedès as these two... more »
DO Cava releases new zones, tweaks, & a fresh serving of brand-new names
by Miquel Hudin | 23-07-2020
So, it took about two years. This was time DO Cava spent consulting and figuring out how to release a zone and subzone classification scheme. This is no small feat given that the idea is... more »
Avaline wine and transparent production
by Miquel Hudin | 20-07-2020
It would have been hard to avoid the news of Cameron Diaz and Katherine Power launching their white and rosé “Avaline” wine last week. In what was an amazing-to-behold marketing campaign, their PR firm, KLG... more »
Six white wines from Montsant to know right now
by Miquel Hudin | 15-07-2020
Summer is still doing its thing in the Northern Hemisphere which means heat and a lot of it. Most of us, if opting for wine as the drink of choice, will want a nice, chilled... more »
Bell Cros, where paths meet in DO Montsant
by Miquel Hudin | 10-07-2020
In goes without saying that Stockholm is further from Barcelona just as Barcelona is further from Priorat. And, Barcelona is farther from the Priorat county than its capital, Falset is from the Aiguasals paratge that’s... more »
In The Glass: Toto Marqués – Prades 950 2016
by Miquel Hudin | 01-07-2020
There’s been a justified push to promote “terroir” insofar as it relates to wine. This French word, which means “sense of place” or more simply, “locale” is all fine and good unless it’s the case... more »
Six wines from Penedès to know right now
by Miquel Hudin | 26-06-2020
As is often the case, we’d just passed May 40th when summer suddenly exploded out of nowhere here in Spain. It seems that overnight we went from chilly nights and massive, biblical rains (that have... more »
The wines of DO Empordà in 2020
by Miquel Hudin | 16-06-2020
In years past and in times not like these, whenever visiting Alt Empordà in the far northeast of Catalunya, I’d try to find a way to have a drink on the terrace of the Almadraba... more »
In The Glass: Abadal Matís 2017
by Miquel Hudin | 13-06-2020
There is a wealth of choice in the world of wine today from which I received this curiosity by Abadal recently. I say, “curiosity” as it’s a new wine where they heavily feature Mandó, a... more »
2020, the gift that keeps on giving
by Miquel Hudin | 11-06-2020
Starting in March it became readily apparent that 2020 was going to be a real slog for wine. When restaurants, bars, and hotels are closed due to a global pandemic, wine doesn’t sell which is... more »