Molí dels Capellans - Trepat Reserva 2013

Plump boysenberry and ripe blackberry, vanilla and toasted notes, bit of a sweet molasses and black licorice aspect, fried herbs, menthol, and a cured strawberry note at the base. Very red fruit dominant on the palate, crisp cranberry notes, high acidity, very mouthwatering and lively with a medium plus finish.