Just once I’ve love to hear some wine promotion body speak of their current harvest and say something along the lines of, “This year? It’s shit. Seriously, don’t drink it. Actually, you won’t be able... more>

Fully booked! Sorry for those who couldn’t get in this time around! I have admittedly been a bit crazy about Carignan lately. It’s no wonder as I posted this large, “Grand Tasting of Carignan” from... more>

I can’t properly remember the first time nor even the first place that I bumped into Santi. I feel that it was in Falset during a Vi de Vila tasting was where we first met... more>

Nit de les Carinyenes (“The night of the Carignans”) just saw its 9th edition last week. For those who sadly may yet be unaware of this event, it’s put on yearly by the Porrera Cellars... more>

Across the square from my home sits the family winery of Sangenís i Vaqué. It was founded by Pere Sangenís and his wife, Conxita Vaqué, who have run it for years, thus the quite reasonable... more>

Vinum is a wine shop in my village where it’s usually the mother of the family that owns it, Cori who you’ll find behind the counter. She’s from the next county over, which in villages... more>

There existed many old grape varieties in Catalonia; many of them in much greater numbers before phylloxera. In the days that followed this catastrophic attack to European winemaking there was something of a viticultural reckoning... more>

As was usually when coming in from one of the trails around the village of Porrera, my dog had spotted a cat and ran off through the houses. We’ve been through this game many times... more>

Back when we were researching the Priorat book, when it came time to do a profile of Ardèvol, we ran in to a bit of a dead-end as Pep Ardèvol wasn’t all that interested in... more>

These days everyone wants to put a positive spin on each year’s vintage, wanting, rightly or wrongly, to stand out in a crowded digital landscape. But after last year’s ‘marmalade harvest‘, people may actually be... more>