Articles
The inauguration of Celler de les Aus in DO Alella
by Miquel Hudin | 25-06-2015
For some time, the people who haunt the “natural” wine circles have been people I wouldn’t care to be in an enclosed space with, even if said space where the size of a football field.... more »
Batič Angel Rosso Grand Cuvee 2007
by Miquel Hudin | 26-05-2015
The name Batič comes up here and there on this website. There are many reasons behind this, but the main driving force is that wines of Miha and his family are quite simply, excellent. They’re... more »
Domaine Treloar
by Miquel Hudin | 18-04-2015
The first time that I met winemaking Englishman, Jonathan Hesford was at Arrels del Vi in 2013 in Sant Martí d’Empúries, Catalonia. This was followed by a fair called Vignerons des Aspres in Thuir, France... more »
Cul de Cuvée 21-02-2015
by Editorial | 21-02-2015
A collection of nifty wine and travel bits from around the interwebs. First We Feast 10 Dirty Secrets of Wine (that nobody wants to talk about) – Essentially 10 hard hitting points that could each... more »
Label Grand Karakterre 2014
by Miquel Hudin | 08-12-2014
Anyone within reach of Ljubljana, Slovenia or Zagreb, Croatia should set aside time this Friday and Saturday to attend the Label Grand Karakterre fair. This Central & Southeastern European fair of organic/natural wines is in... more »
In The Glass – Barranco Oscuro BO2 2010
by Editorial | 04-12-2014
Just two streets over from that ludicrous white elephant in Sevilla, the Metropol Parasol sits La Pepona at C/ Javier Lasso de la Vega, 1. A worthy restaurant in its own right with lovely Andalusian... more »
A review of “Natural Resistance”
by Miquel Hudin | 10-11-2014
At the press screening night for the Most Festival, I had the chance to see “Natural Resistance” at the Filmoteca in Barcelona. I was very excited to see the screening as Jonathan Nossiter’s previous documentary... more »
Make the Most out of this week
by Miquel Hudin | 08-11-2014
The fourth annual Most Festival has kicked off this week. Here’s a little overview from lastest article in Barcelona Miniguide Most is a film festival in Penedès with a focus on wine and cava that... more »
Biondivino brings on the bruschetta
by Editorial | 24-09-2014
Assuming that it is an actual word, we have great enamorosity of Ceri Smith and her shop, Biondivino in San Francisco. We’re addicted to her tastings as well as her recommendations and knowledge of Italian... more »
I love you natural wines, but someone has come between us
by Miquel Hudin | 17-07-2014
As far as I can tell, any religion that has succeeded has aimed to be inclusive and had a defined set of rules perhaps carved in stone or at the very least garnered from some... more »