Articles
If you’re going to hold a tasting that focuses on one of Spain’s oldest quality wine regions, a sure-fire way to juice it up a bit is to have the venue be one of the... more »
If you’re going to hold a tasting that focuses on one of... more »
While the dinner was a pop-up, the location was anything but clandestine being set at Mortimer House in London. The food wasn't secret, radical, or some weird fusion thing served off the back of an... more »
While the dinner was a pop-up, the location was anything but clandestine... more »
The current mantra for entrepreneurship in the United States is that of “success through failure”. It’s become a nearly religious belief among the web industry ilk as people have many, many failures until they have... more »
The current mantra for entrepreneurship in the United States is that of... more »
It was a bit over two years ago that I wrote about this new wine bar to open in Central London called, 67 Pall Mall. It was an exciting announcement as all the ideas behind... more »
It was a bit over two years ago that I wrote about... more »
Of these two quotes, it’s hard to decide whether the very delicious, “There will also be 100kg of cheese available to the judges.” or the very British, “Judge severely but do not be ungenerous.” stuck... more »
Of these two quotes, it’s hard to decide whether the very delicious,... more »
Most people probably shrug off a wine that costs $25 on a restaurant wine list but that they’ve seen for $10 in a store as just a cost of dining out. What you might not... more »
Most people probably shrug off a wine that costs $25 on a... more »
