It’s roundabout mid-December when the bubbly articles inevitably percolate throughout all manners of media. The codified thinking is that for these festive times, you’ll want what has been deemed the most celebratory of drinks: sparkling... more>

For anyone who enjoys lunacy as a past time, blind tasting is there or you to occupy your spare hours and potentially drive away any potential spouse. I do sympathize with people in this pursuit... more>

The drift from summer into the cooler, breathier vectors comprising fall is made ever so obvious by the sudden rise of sparkling wine promotion. Gearing people up for the winter holidays means getting the word... more>

Sales of wineries are the jet fuel for the wine news that let’s them drop their news bombs and if there’s one specific type of sale more fuel-y than others, it’s a small winery in... more>

The second half of August in Spain forms a downhill sprint to September/reality. Everyone is tanned, well swam and well, kinda “over” the whole beach thing at this point. Many just want to chill, usually... more>

I don’t frequent the Lidl wine selection as much as I used to. It’s not as tight as it is in the UK and seems to have cozied up to the fact that Spaniards largely... more>

Instagram is weirder than the weather. Sometimes you put up a photo of what you think if one of the most dramatic landscapes you’ve ever seen but it gets nearly no reaction. Then, you put... more>

The “Judgment of Paris” is one of those things that anyone the least bit tinged with wine will most likely never let go of. Big events in wine are often only big to wine people,... more>

It was back in 2012 that I witnessed the first breaths of Vins de Pedra. During a spring visit to La Vinyeta and chatting with owner, Josep Serra, it was impossible to miss a new... more>

When the mega top-end “Vitral” by Bodega Otazu was announced earlier this year, I wrote a critique of the overall approach of creating what is for all purposed a “cult wine”, one which is created... more>