Miquel Hudin
Miquel Hudin
Miquel Hudin

Miquel Hudin is a writer originally from California, based in Catalunya, Spain. He started his wine career in the Napa Valley which led to the founding of the Vinologue series of wine books in 2008 followed by Hudin.com in 2010. He received the Wine & Innovation Award 2020 from Millesima, was named Best Drink Writer of 2017 by the Fortnum & Mason Awards, and was the recipient of the 2016 Geoffrey Roberts Award. Profile photo by Dean Dubokovič

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Articles

Straight takes from Peter Sisseck

by  |  12-02-2024

When working on the Ribero del Duero Report last year, I made a stop to Pingus and was fortunate to be able to have a lengthy chat with... more »
Photo from DOC Prosecco

Five Proseccos to know right now

by  |  09-02-2024

The sparkling wines from Prosecco can often get a bad rap. The fact that it’s very easy to find them for 5€ and under doesn’t do terribly much... more »

A book review of, “Message in the Bottle”

by  |  07-02-2024

If you're someone studying how to blind taste of wine, or just happen to be casually fixated on the subject (surely there must be a few?) then it's... more »

Domaine Manciat-Poncet – Mâcon-Bussières Rouge 2018

by  |  05-02-2024

The big news in wine is that apparently less people are drinking it. This is indeed, Big News because in a normal year, the Big News would be... more »

The wines of Vipava Valley & Goriška Brda 2024

by  |  31-01-2024

To me, there are generally two things to remember about Slovenia as a country. The first is that everything is more or less an hour from the capital,... more »

Artadi’s 2021s

by  |  29-01-2024

If there’s one thing that the winery Artadi is well-known for, it’s making quite fine wines up in the Rioja Alavesa region. If there is perhaps a second... more »
Hudin.com

Alicia i Josep Viticultors, Priorat, Catalunya

by  |  26-01-2024

These are two new wines from Alicia i Josep Viticultors, a couple who started producing wines from a plot they purchased in the village of Porrera in Priorat... more »

The “balsamics”

by  |  24-01-2024 ~ 8 Comments

So many tasting notes that accompany wines (especially on the back labels) are simply laughable. Somehow it’s believed that, “Fresh, but strong”, “Forward and yet reserved”, or “Very... more »

Ptujska Klet – Muškatni Silvanec 1921

by  |  22-01-2024

I looked up from scrolling about Google Maps’ coverage of Eastern Slovenia and said, “Really, there’s a town called, ‘Ptuj’?” “I mean, in Roman times, it was Poetovium,... more »
Hudin.com

Cavas, Catalunya

by  |  19-01-2024

Here we have a series of DO Cava wines that didn’t make it into the main sparkling wine report at the end of 2023 as they arrived after... more »