Articles
And pop goes the Priorat
by Miquel Hudin | 08-09-2023
The evening of the 19th of August was a Saturday and wasn’t cool by any means. The summer heat still crinkled and surrounded with an unpleasant touch on the skin. Even with the sun having... more »
Celler de les Aus & U Més U, Catalan sparklings
by Miquel Hudin | 14-07-2023
In all fairness, these two sets of wines are quite different from one another, but are both from Catalunya and feature sparkling wines. The firsts are those from the Celler de les Aus project that’s... more »
Heretat Laverna, Penedès, Catalunya
by Miquel Hudin | 08-02-2023
Heretat Laverna is working in the Penedès region and producing all their wines organically as is inline with the region as a whole. These wines are from local/traditional varieties with the exception of the Merlot... more »
How the bum was won
by Miquel Hudin | 09-06-2022
It started as a simple proposition. Mike Boyne of Bin Two in Padstow, England contacted me a few weeks back and asked if I’d be interested in tasting the third edition, of his now-legendary pét-nat... more »
The only pét-nat I ever loved
by Miquel Hudin | 14-04-2022
I don’t have the most glorious of histories with pétillant naturel aka “pét-nat”. In general, most of what I’ve had would be best described as, “rude”. Short in the mouth and yes, fruity, but yet... more »